Chef Jacquie is proud to host her monthly wine dinners the first Sunday of every month, beginning at 6:00p. Want to be the first to know about her menu?
Please Join us for our First Wine Dinner of 2019 Featuring the PRISONER Wine Company with Chris Halfarety of The Robbins Cellars
Please call 540.371.9999 for reservations. Arrival is at 5:30PM, Dinner begins at 6PM sharp.
Sunday February 3, 2019
Menu has not been formatted yet.
$110.00 Per person, Tax and Gratuity (20%) will automatically be added to your bill.
Consuming Raw or Under cooked food could result in food borne illness